Haccho miso powder will make your cooking more delicious
Hatcho miso powder is a traditional Japanese seasoning that makes many foods delicious. It is ideal for miso ice cream, curry rice and wagyu steak.
Hatcho miso is the most historical miso in Japan. By bringing out the umami of the ingredients, it upgrades the dishes.
All you have to do is sprinkle Hatcho Miso Powder on food to bring out its flavor and richness, transforming your daily meals into delicious and healthy ones.
Brings out the tastiness of the juicy meat!
to easily make a side dish!
to make it all the more delicious!
・ Small bag with 0.07 oz that is used up in one time
・ Large bag with 7.05 ounces that can be used 100 times
To make miso soup in one bowl, you need about 0.5 oz Hatcho miso powder